Ellie’s at Home Menu


Pre-order for next-day dinner packages by 9pm.
NOTE: Each order feeds one person.

First Course Offerings:
  • Jeffrey’s Greens Salad: Great Hill blue cheese, shaved red onion, potato crisp, soy sherry vinaigrette
  • Grilled Schartner Farms Nectarines: queso Idiazabal, curly endive, radicchio, black pepper, honey
  • Long Island Duck Kofta: cucumber, tomato, onion, grilled pita, dill yogurt sauce
Second Course Offerings:
  • Gracie’s Rigatoni Campanaro: sweet & spicy sausage, plum tomato, green onion, ricotta salata
  • Seared Sea Scallops: creamed sweet corn, roasted tomato vinaigrette
  • Vadouvan Roasted Cauliflower: summer bean and lentil salad, citrus tahini dressing, delicate herbs
Third Course Offerings:
  • Blueberry Lemon Profiterole: Choux Puff, Vanilla Bean Diplomat, Lemon Curd, Ellie’s Blueberry Jam, Fresh Blueberries
  • Buckwheat Rhubarb Tartlet: Buckwheat Shortbread Crust, Valrhona Ivoire White Chocolate Crémeux, Whipped Ricotta Chantilly, Ellie’s Rhubarb Jam, Poached Rhubarb

Don’t forget to order your enhancements and beverages!
Would you like to add your own tip?

Pickup/delivery windows are Thursday – Saturday, 2pm to 4pm.
Let us know of any allergies in the comments section at checkout.

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Note: Each order feeds one person.

Dinner options change weekly!
Pre-order by 9 pm the day before your pickup/delivery day.
Pickup and delivery windows are Thursday thru Sunday, 2pm to 4pm.

Additional information

First Course

Jeffrey’s Greens Salad, Long Island Duck Kofta, Schartner Farms Nectarine

Second Course

Gracie’s Rigatoni Campanaro, Seared Sea Scallops, Vadouvan Roasted Cauliflower

Third Course

Blueberry Lemon Profiterole, Buckwheat Rhubarb Tartlet