Bring a Blanket, Outside on Ellie’s Patio—You’ll stay toasty warm under our heaters

Gougères
Warm Goat Cheese Salad with Honey and Walnuts
Boeuf Bourguignon with Mashed Potatoes and Crusty Baguette
Ginger Pear Tartlet, Mascarpone Cream

Château Remejeanne ‘Les Terrasses’ Côtes du Rhône Villages, Rhone FR ’17

French macarons can be notoriously difficult to perfect, but the reward is a delightful and delicious treat that will make you the hit of any gathering. Learn how to make them from scratch with Ellie’s macaron experts. The bakers will walk you through each step of production, and discuss common problems and solutions as they go. You will leave the class with your very own handmade macarons, and the skills to bake these gorgeous sweets at home.

Construct a wintry macaron masterpiece using the skills you’ve learned in our Macaron 101 and 102 classes. Students will make an evergreen tree and decorate it with spun sugar.

Learn the whimisical tradition of the Bûche de Noël, or yule log. Learn how to make a sponge cake and properly fill and assemble your jelly roll. Transform your creation into a festive and elegant dessert that can be recreated anytime of year.

Learn the whimisical tradition of the Bûche de Noël, or yule log. Learn how to make a sponge cake and properly fill and assemble your jelly roll. Transform your creation into a festive and elegant dessert that can be recreated anytime of year.