Breakfast served all day
Ellie’s Signature Breakfast Sandwich · 6
Hen egg, Cabot cheddar, tomato jam, Ellie’s English muffin
Additions
add bacon or sausage · 2.50
add smashed avocado · 2
add extra hen egg · 1.50
add greens · 1.50
Avocado Toast · 12
watermelon radish, lime, candied jalapeno, cilantro, sea salt, grilled sourdough
add a fried egg · 1.50
Quiche du Jour · 10
Seasonally inspired, organic greens, champagne vinaigrette
Yogurt Parfait · 6.50
Narragansett Creamery yogurt, our seasonal jam, toasted nut granola
Lunch begins at 9am and is served till 3pm
Sandwiches
Roast Beef – boursin, watercress, red onion marmalade, baguette · 14
Brussels Sprout Melt – apples, leeks, Gruyére, honey mustard glaze, sourdough · 13
Croque Monsieur – bistro ham, Gruyère cheese, cornichon, dijon, béchamel, brioche · 15
Roasted Pork Belly – sharp provolone, pepper jelly, spicy mayo, broccoli rabe, ciabatta · 13
Crispy Chicken – smoked chili cheddar, horseradish peppercorn dijonaise, pickled onion slaw, sesame bun · 14
add pommes frites or dressed greens to any sandwich · 5
add a fried egg to any sandwich · 1.50
Ellie’s Poutine
pommes frites, cheddar cheese curds, duck gravy, spring onion · 13
add a fried egg · 1.50
add duck confit · 6.50
Salads
Tuscan Kale – shaved carrot, crispy chickpeas, anchovy vinaigrette · 12
Winter Fruit & Nut – goat cheese, chicories, creamy celery seed dressing · 13
add grilled or crispy chicken breast · 5.50
add a fried egg to any salad · 1.50
Soup Du Jour · 8
We would like to thank our farmers, friends, and purveyors for their continued support and encouragement.
Allen Farms
Baldor Foods
Blackbird Farm
Captain Marden’s
Schartner Farms
Baby Greens Farm
Four Town Farms
Sid Wainer & Sons
Newport Specialty Foods
Walrus & Carpenter Oysters
Steve’s Organics
Maine Grains
D’artagnan
Hopkins Southdowns
Little City Growers Coop
Wright’s Dairy Farm
Rhode Island Mushroom Company
And so many more…..